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Easy Five Minute Hummus

Yields4 ServingsPrep Time5 mins

5 Minutes. 1 Blender. All the hummus goodness your tahini dreams are made of ♥

Bowl filled with hummus and topped with herbs and spices

Hummus Ingredients
 15 oz can chickpeas, drained (reserve your aquafaba!)
 ⅓ cup aquafaba (from your canned chickpeas)
 ¼ cup extra virgin olive oil - or avocado oil
 ½ lemon, juiced
 ¼ cup tahini
 1 cloves garlic - this is optional, only add if you're a fan of garlic hummus!
 1 tsp ground cumin
 ½ tsp salt
Optional Toppings
 za'atar
 sumac
 chili lime salt
 chili oil
 extra virgin olive oil
 fresh herbs (parsley/chives/dill/cilantro...)
1

Add all of your ingredients to your blender/food processor and blend on high for 30 seconds to 1 minutes.

2

Taste for seasoning and adjust as needed.

3

Spoon into a bowl, garnish with your optional toppings, and serve!

Nutrition Facts

Serving Size 1/3 cup

Servings 0